Instant Pot White Bean Chicken Chili Recipe

Heartwarming Chili Recipe Great for the whole family Ready in less than 1 hour

Why make  Instant Pot White Bean Chicken Chili Recipe?

- An easy, healthy, & filling meal. - Put everything in your pressure cooker and let it work for you - Leftovers store & freeze well.

Jalapeno

Chopped Onion

Vegetable Oil

Chicken Stock

Salt& Pepper

Chicken Breasts

Corn

Get the ingredients for  Instant Pot White Bean Chicken Chili recipe ready

Garlic

White Beans

Chili Powder

Cumin & Coriander

Saute vegetables & spices

1

Place oil, onion, garlic, pepper, ground cumin, ground coriander, and chili powder in instant pot and saute for 2-3 minutes.

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Add in the rest of ingredients

2

Add in the beans, chicken, corn, chicken stock, and salt and pepper. Give it a stir.

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Set the pressure cooker

3

Secure the lid and set the steam release valve to the sealing position. Select the manual setting and set the cooking time to 20 minutes at high pressure.

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Shred the Chicken

4

After the cooking cycle is complete, remove the chicken from the chili into a plate and shred it using two forks. 

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Add Chicken & Serve

5

Put the shredded chicken back in and give it a stir. Bring it to one last boil before ladling into bowls. Garnish & serve.

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