This healthy chicken salad recipe is made with Greek yogurt salad dressing and leftover chicken. It is a quick recipe that you can serve in multiple ways.
- Yogurt salad dressing - Apples - Scallions - Red onion - Grapes - Almonds - Chicken - Celery
Prepare the Greek yogurt dressing by whisking together the plain Greek yogurt, garlic, lemon juice, olive oil, salt, pepper and dill in a small bowl.
Place the leftover chicken, scallions, red onion, celery, apples, grapes, and almonds in a large bowl.
Drizzle the ingredients with the Greek yogurt dressing and give it a gentle toss.Taste for seasoning, adjust to your liking, and serve as a salad, sandwich or lettuce wrap,
Serve it as it is or swipe to see 4 different ways of using it in different ways so that it will never get boring.
Portion the chicken salad into 4-5 reusable meal prep containers for a super fast grab and go lunch!
Take two slices of bread, drizzle a few tablespoons of the yogurt dressing, scoop your chicken salad onto one half, top with sliced avocado, cut in half, and enjoy!
For a light chicken salad that is keto friendly and low carb, place the prepared salad in buttery Boston lettuce cups, drizzle with some dressing and bite into the yumminess!
In a mason jar, place a bed of chopped Boston lettuce. Then top with the salad, drizzle with the Greek yogurt dressing, and repeat!
Can't get enough of salads dressed with Greek yogurt? Here is a coleslaw recipe made with Greek Yogurt dressing that you might also like!