Jalapeno
Onion
Oil
Chicken Stock
Spices
Ground Turkey
Diced Tomatoes
Dark Chocolate
Red Kidney Beans
Cocoa Powder
Tomato Paste
Black Beans
Sweet Potatoes
Garlic
1
Heat oil over medium-high heat in a large Dutch oven. Add the onion, jalapenos, chili powder, cumin, and coriander and cook until veggies are softened.
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Add in the ground turkey
2
Add the ground turkey to the pan and cook until no pink remains. Then, mix in the garlic and tomato paste and cook for another minute.
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3
Add other ingredients and stir until fully combined. Bring it to a boil and reduce heat down to medium-low. Then, let it simmer.
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4
Ladle the chili into bowls, and top each serving with sour cream, a drizzle of maple syrup, and fresh lime juice.
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