Wild Rice Pilaf
wild rice blend
Sautee onion, carrots, celery, garlic and mushrooms in a large pot over medium heat
Stir in the wild rice blend and cook for about 4-5 minutes.
Pour in the vegetable stock, cover, bring it to a boil and let it simmer for about 45-50 minutes.
Let it rest for 5-10 minutes. Garnish with parsley and serve.
Easy, healthy & delicious.
Make it now!
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