This vegetarian and gluten-free 30-Minute Broccoli and Feta Soup is a lifesaver when you are short on time. It is easy to make and a great way to incorporate vegetables into your diet. Once it is topped off with fresh Italian parsley and feta cheese you end up with a delicious and veggie packed soup that will warm your heart.
This soup freezes well. If you do so, add the feta right before serving instead of adding it before putting in the freezer.