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Gluten free and Paleo Almond Flour Cookies with Chocolate Chips

Almond Flour Cookies - A reader favorite almond flour recipe

Almond Flour Cookies with Chocolate Chips - A reader favorite and the most popular almond flour recipe on Foolproof Living.
This gluten-free, refined-sugar free, paleo and vegan cookie recipe is the easiest one you could ever make. All you need is 6 ingredients, one bowl and 30 minutes (from start to finish.)
Course Dessert
Cuisine American
Keyword almond flour chocolate chip cookies, Almond flour cookies, vegan almond flour cookies
Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings 12 cookies
Calories 212kcal


  • 2 cups (240gr) almond flour
  • ½ teaspoon kosher salt
  • ¼ teaspoon baking soda
  • ¼ cup coconut oil melted and cooled
  • ¼ cup maple syrup
  • ½ cup vegan/paleo semi-sweet chocolate chips
  • 12-14 whole almonds as garnish (optional)


  • Pre-heat oven to 350 F degrees. Line a baking sheet with parchment paper. Set it aside.
  • Mix together almond flour, salt, and baking soda in a bowl. 
  • Stir in the oil and maple syrup into the batter. 
  • Fold in the chocolate chips.
  • Using a tablespoon-size measuring spoon, scoop the dough onto the prepared sheet pan. Gently press down to flatten. If preffered, place an almond in the center of each cookie.
  • Bake for 12-14 minutes until it is lightly browned on top. Serve.



Calories: 212kcal | Carbohydrates: 13g | Protein: 5g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 1mg | Sodium: 121mg | Potassium: 65mg | Fiber: 3g | Sugar: 7g | Calcium: 54mg | Iron: 1mg