Here is a step by step, easy Air Fryer Corn On The Cob recipe that needs only a few simple ingredients and just 15 minutes to whip up!
- Vegetable oil - Salt & pepper - Ears of sweet corn - Unsalted butter (optional)
Lightly brush each ear of corn with a thin layer of oil and sprinkle with salt and pepper. Try smoked paprika and/or chili powder for a splash of color and a little heat!
Arrange ears of corn in preheated air fryer. Fry and rotate each ear of corn halfway through (about 6-7 minutes) Remove the corn from the fryer and serve with butter!
Be sure to check out the blog post for ideas on how to serve this simple yet delicious air fryer corn, along with seasoning tips and storage instructions.
Transport yourself to the streets of Mexico City with Air Fryer Elotes (also known as Mexican street corn). Just add the Creamy Mexican Sauce found in the recipe link below!