Air Fryer Corn On The Cob

Here is a step by step, easy Air Fryer Corn On The Cob recipe that needs only a few simple ingredients and just 15 minutes to whip up!

Ingredients For  Air Fried  Corn on The Cob

- Vegetable oil - Salt & pepper - Ears of sweet corn - Unsalted butter (optional)

Oil & Season


Lightly brush each ear of corn with a thin layer of oil and sprinkle with salt and pepper. Try smoked paprika and/or chili powder for a splash of color and a little heat!

Air Fry, Butter & Serve!

Arrange ears of corn in preheated air fryer. Fry and rotate each ear of corn halfway through (about 6-7 minutes) Remove the corn from the fryer and serve with butter!


Make This Now!

Be sure to check out the blog post for ideas on how to serve this simple yet delicious air fryer corn, along with seasoning tips and storage instructions.

Also Try Air Fryer Elotes!

Transport yourself to the streets of Mexico City with Air Fryer Elotes (also known as Mexican street corn). Just add the Creamy Mexican Sauce found in the recipe link below!