Almond Flour Biscuits Recipe
Low-carb, paleo & keto-friendly almond flour biscuits made with 5 ingredients
Why make Almond Flour Biscuits Recipe?
- Quick, easy to make in one bowl. - Can be served with soups and stews in place of bread - Great recipe for gluten-free, low-carb, & grain-free diet.
Get the ingredients for almond flour biscuits recipe ready
Mix dry ingredients
In a large bowl, mix together almond flour, baking powder, and kosher salt together . Add in the melted butter and eggs into the almond flour mixture.
Fold the mixture
Give it a stir and mix until the biscuit batter is smooth and evenly mixed (no chunks of almond flour is left).
Portion & Bake
Using a large spoon (or ice cream scoop), scoop biscuit dough onto a lined baking sheet. Bake for 25 min at 325 degrees F until the top is lightly browned.
Serve your freshly baked Almond Flour Biscuits with soups & stews while they are still warm.
Need more almond flour inspiration? We have over 20 refined sugar almond flour recipes!