Asparagus Salad

Made with a few everyday ingredients like crisp-tender asparagus, tomatoes, radishes, and scallions, this is the ultimate spring salad recipe.

Ingredients

- Fresh asparagus - Cherry tomatoes - Feta cheese (optional) - Kalamata olives - Scallions - Sliced radishes - Fresh basil & mint

Cook the asparagus

1

Place raw asparagus spears on a rimmed baking sheet on a single layer, drizzle with olive oil, and sprinkle them with salt and black pepper. Roast in the oven.

Make the lemon vinaigrette

Whisk together the extra-virgin olive oil, fresh lemon juice, garlic, dijon mustard, salt, and pepper in a small mixing bowl until emulsified.

2

Assemble the salad

Place tomatoes, radishes, scallions, olive into the bowl with the asparagus. Drizzle with the dressing. Give it a gentle toss before serving.

3

Make This Now!

Be sure to check out the blog post for ingredient substitutions, helpful tips, and storage instructions.

You Might Also Like

Looking for more healthy spring salads? You have come to the right place! Be sure to check out all our meal-worthy spring salad recipes below.