Here's a quick, healthy, and delectable blackberry baked oatmeal recipe guaranteed to start your day on the right foot.
- Blackberries - Old-fashioned oats - Almond milk - Maple syrup - Vanilla extract - Cinnamon - Eggs - Lemon zest - Baking powder - Salt
Stir the oats, cinnamon, shredded coconut, sliced almonds, chia seeds, baking powder, and Kosher salt in a large mixing bowl until thoroughly combined.
In a separate bowl, whisk together the eggs, almond milk, vanilla extract, maple syrup, and lemon zest until fully integrated.
Pour the milk mixture into the large bowl of dry ingredients and stir until fully combined.
Gently fold the blackberries into the oat mixture. If your blackberries a too big, you can break them into smaller pieces.
Cook for 35-40 minutes or until the oatmeal turns golden brown. Remove the baking dish from the oven and let it cool for 10 minutes.
Be sure to check out the blog post for ingredient substitutions, helpful tips, and storage instructions.
Apple Cinnamon Baked Oatmeal is just as delicious and easy. Perfect weekend/holiday morning breakfast that you can whip up in minutes.