Shaved Brussel Sprout Salad with Apples

A Vegetarian Brussel Sprout Salad flavored with apples, hazelnuts and goat cheese

Why make this Shaved Brussel Sprout Salad Recipe?

- Easy & quick to make - Perfect for fall & holiday entertaining - A great way to use Brussel sprouts in a salad

Apples

Hazelnuts

Salad Dressing

Cranberries

These are the ingredients you need for this Shredded Brussel Sprouts Salad ready

Brussels Sprouts

Goat Cheese

Make the dressing

1

Whisk together white wine vinegar, lemon juice, shallot,  olive oil,  salt and black pepper in a small bowl.

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Shred the brussel sprouts

2

To shred the Brussel sprouts: feed the whole sprouts through the food processor tube, and use the feed tube pusher to push them down while the machine is running.

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Drizzle the dressing

3

Place the shaved Brussel sprouts in a large salad bowl and drizzle it with the dressing. Give it a big toss.

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Let it rest

4

If you have the time, cover it with stretch film and let it sit for 30 minutes. Doing so will help soften the sprouts and make them even more delicious.

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Add in the rest of the ingredients

5

Add in the slices of apples, cranberries, and hazelnuts. Toss to combine. Top it off with crumbled goat cheese and serve.

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Make this  quick, easy, and healthy fall salad recipe for your family and accept the compliments