Smoked Salmon Avocado Toast

If you are a fan of avocado toasts, this 10 minute smoked salmon avocado toast is a must try!


- Smoked salmon  - Cucumber - Onions - Microgreens - Bread - Avocado - Salt & pepper - Olive oil

Mash Avocado


Scoop your avocado into a medium size bowl and mash with a fork. Add your salt, pepper, a squeeze of lemon juice, and garlic, and mix well.

Spread the avocado mixture

Meanwhile, lightly toast your bread and let it cool. Then spread a thick layer of mashed avocado on top.


Top with cucumber

Arrange the sliced cucumber evenly on top. We kept this recipe simple, but if you want you can also add a few slices of tomatoes.


Add smoked salmon

Layer about 2 oz. of smoked salmon per person on your toast, along with the pickled red onion.



Make it your own with any of your favorite garnishes. I like microgreens and a drizzle of extra virgin olive oil.



Once you’ve topped your toast with the desired garnishes, serve with a lemon wedge on the side.


Make This Now!

Be sure to check out the blog post for ingredient substitutions, helpful tips, and storage instructions.

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