Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
-If you want you can make this recipe a day in advance, and once it is completely cooled, break the nuts apart and store them in an airtight container in room temperature. When ready to serve, you can re-heat them in a low temperature oven (250 F°) for a short amount of time (less 10 minutes).
- If you have any leftovers, you can freeze them in an airtight container up to a month.