Strawberry Champagne Margaritas Recipe

Strawberry Champagne Margaritas being served by a woman

Strawberry Champagne Margaritas Recipe

Celebrate Cinco De Mayo with Strawberry Champagne Margaritas! This margarita recipe is not much different than your usual margarita recipe, but it is topped off with a healthy dose of Champagne.

Course Cocktails

Cuisine Mexican

Prep Time 10

Total Time 10

Servings servings

Calories 204kcal

Author Aysegul Sanford

Ingredients

8-10 medium sized strawberries hulled and sliced – plus more as garnish
2 ounces of lime juice freshly squeezed –
2 ounces of tequila
2 ounces of triple sec
zest of a lime
2 tablespoons kosher salt
crushed ice
3-4 ounces of Champagne or Prosecco
2 leaves of fresh mint as garnish

Instructions

Muddle strawberries in a large glass. Add in the lime juice.
Stir in tequila and triple sec.
Mix salt with the zest in a shallow plate. Using a lime wedge wet the edges of your margarita glass. Rim the edges with salt-lime zest mixture.
Add in ¾ cup of crushed ice. Strain the strawberry margarita onto the ice.
Top it off with champagne. Garnish with mint and a whole strawberry.
Serve immediately.

Notes

I used Champagne here but you can also use Prosecco or any other sparkling wine you can get your hands on.
Don't have strawberries, use any other berries you like. Blackberries or raspberries would also work well here.

Nutrition