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Strawberry Champagne Margaritas being served by a woman
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5 from 2 votes

Strawberry Champagne Margaritas Recipe

Celebrate Cinco De Mayo with Strawberry Champagne Margaritas! This margarita recipe is not much different than your usual margarita recipe, but it is topped off with a healthy dose of Champagne.
 
Prep Time10 minutes
Total Time10 minutes
Course: Cocktails
Cuisine: Mexican
Servings: 2 servings

Ingredients

  • 8-10 medium sized strawberries hulled and sliced – plus more as garnish
  • 2 ounces of lime juice freshly squeezed –
  • 2 ounces of tequila
  • 2 ounces of triple sec
  • zest of a lime
  • 2 tablespoons kosher salt
  • crushed ice
  • 3-4 ounces of Champagne or Prosecco
  • 2 leaves of fresh mint as garnish

Instructions

  • Muddle strawberries in a large glass. Add in the lime juice.
  • Stir in tequila and triple sec.
  • Mix salt with the zest in a shallow plate. Using a lime wedge wet the edges of your margarita glass. Rim the edges with salt-lime zest mixture.
  • Add in ¾ cup of crushed ice. Strain the strawberry margarita onto the ice.
  • Top it off with champagne. Garnish with mint and a whole strawberry.
  • Serve immediately.

Notes

  • I used Champagne here but you can also use Prosecco or any other sparkling wine you can get your hands on.
  • Don't have strawberries, use any other berries you like. Blackberries or raspberries would also work well here.

Nutrition

Calories: 204kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 6983mg | Potassium: 181mg | Fiber: 1g | Sugar: 14g | Vitamin C: 51mg | Calcium: 12mg | Iron: 1mg

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