Egg recipes for breakfast are both filling and versatile. Many say eggs are the perfect protein. In the case of breakfast, I must agree. I always have a handful of eggs in the fridge. The recipe variations are endless - baked, scrambled, fried, poached, boiled, deviled, egg white recipes, egg yolk recipes, you really can do anything with an egg.
When I am not incorporating them into my favorite breakfast baked goods, I crack a few open for Baked Eggs with Kale and Leeks or feta spinach frittata. When I want to feed a crowd, I always go for Mexican Egg Casserole or Berry Goat Cheese Bread Pudding when I am craving something sweet.
One of my all-time favorite No Mayo Deviled Eggs is a must for parties and potlucks and no one can resist Truffle Scrambled Eggs. The next time you’re in a breakfast rut - crack an egg and make one of the easy egg recipes for breakfast below!
Tried & True Recipes Made Without the Use of Refined Sugars
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